I lurrrvvveeee cookies and these are as delicious as they sound. Super easy to make and as lovely as a summers morning these cookies are perfect for all year round.

125g Caster Sugar
100g Soft Brown Sugar
100g Soft Butter
250g Self raising flour
1 tbsp Vanilla Essence
1 Large egg
1 Cup Raspberries
1/2 Cup of White chocolate chips

Firstly, mix the sugars together into a bowl and add the eggs and butter until they make a smooth paste. Then add the flour and vanilla essence and mix together until it makes a dough.

I then chop the raspberries into small pieces and add to the mix along with the chocolate chips. For this I have used frozen raspberries as I felt like they would cook better in the cookie.

I then heat the oven to 180 degrees and line two trays with grease proof paper. I then separate the dough and roll into small balls and place evenly onto a baking tray then into the oven. I put these into the oven for about 10 minutes until they are just golden on top, but they are still soft in the middle.

I then leave to cool and once they are cool I EAT. These are delicious and I hope you enjoy them as much as me!


About the Author facecameraaction

Hi! Im Freya. Im 23 and this my escape from life into my own little world visiting, tasting and trying the things I love! Hoping that everyone will enjoy my posts and give others ideas of what they would like and hopefully I can steal some ideas back!


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