Last time I blogged about my waffle machine it went down really well so I thought I would share another recipe with you so I hope you enjoy it!

You will need:

250g pain flour

35g cocoa powder

2 eggs

20g caster sugar

270ml milk

2 tea spoons of vanilla essence.

First you will need to turn the waffle machine on so its warm for when you are ready to put the mixture in. This is my waffle machine which I got last Christmas as a present. This is from gourmet gadgets.

Then you need to put all the dry ingredients into a bowl and mix together getting rid of all the lumps.

In a seperate bowl mix together the wet ingredients and mix together so that it is a smooth liquid. There will still be bits of egg but this is okay as it doesn’t need to be fully mixed at this stage.

Once the two bowls are ready mix together so that it is a smooth brown mixture. This needs to be in a medium thickness and consistent the whole way through.

Add a large tablespoon of the mixture into the waffle machine it won’t look like it it’s enough but when the lid is closed it will spread out.

Leave the mixture to cook for about 5 minutes untill it is golden brown. It is harder to tell if it is cooked when they are chocolate flavour as they will already be a brownie colour but if you touch them they should feel harder and they will be able to get removed form the machine easily.

Once removed from the waffle machine you are then able to add whatever topping your fancy! I have sprinkled some cocoa powder and added ice cream as I love mixing hot and cold together in a desert!

I hope you have liked my post and leave your comments 🙂

About the Author facecameraaction

Hi! Im Freya. Im 23 and this my escape from life into my own little world visiting, tasting and trying the things I love! Hoping that everyone will enjoy my posts and give others ideas of what they would like and hopefully I can steal some ideas back!

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