What is more perfect than soft gooey warm chocolate cookies?
Nothing. Except brownies.
So today I’ve attempted to make the most perfect chocolate cookies ever and I must admit they are delicious and so simple to make!
To start you have to get your ingredients
75g cocoa butter
300g caster sugar
1 large egg
a splash of milk
275g of self raising flour
then any chocolate of your choice! I used kinder and milky way which are my favourites.
To start you need to make sure the oven is on at 200 degrees then begin to mix the sugar and the butter together. I did this with an electric whisk as the butter was quite hard.
Then you add the egg and mix that in too. Once the egg is mixed in you add the rest of your dry ingredients (the flour and cocoa powder) and mix together. I did this with the electric mixer as well but that was a disaster and covered my whole kitchen in a light dusting of chocolate powder so had to revert back to the wooden spoon method. This is the moment when I found it good to add the splash of milk to be able to stir the mixture.
Once the mixture is stirred use your hands to roll into balls and place onto a baking tray lined with grease proof paper and put into the oven. Leave in the oven for 11 minutes (this seems to be the perfect time) the cookies will look like they are not done but trust me they probably are! Once removed from the oven leave to cool and then enjoy!
Leave comments of any recipe ideas you have for me to try!